Dragon Fruits Solutions To High Blood

Also known as the Dragon Fruit, the Pitaya is a stunningly beautiful fruit with an intense colour and shape, magnificent flowers and a delicious taste. The fruit, apart from being refreshing and tasty, contains a lot of water and minerals with many different nutrition ingredients. It tastes light sweet and it’s [...]

Chicken Tofu On-the-Go

This is a recipe I found on internet. It’s a very very simple dish. Instead of using minced chicken meat from supermarket, I bought chicken breast meat and chopped it myself. I guess this would be healthier. Hehe..
Ingredients:
1 box soft bean curd (tofu)
some garlic – chopped
100g minced chicken meat
A:
2 tbsp oyster sauce
2 tbsp dark soy [...]

Four-Treasure Parcels

I believed some of u, especially Chinese, must have eaten this dish before at home or during special occasions such as Chinese New Year. I like this dish. My mum cooked this before, but she used more ‘expensive’ ingredients of course. As a poor student away from home, I can only get cheaper ingredients to [...]

Strawberry Toast

I got this recipe from Little Corner of Mine. It’s a recipe blog created by a mother with two lovely daughters. When I first made this toast, I didn’t have the whipped cream cheese spread as suggested in the original recipe, so I substituted with sweetened whipping cream! Aha! fattening huh?! hahaha… Anyway, the toast was [...]

Chicken With Peanut Butter Sauce

When I came back kl for study in March, I wanted to quit my habit of eating peanut butter jam, but there was still a little bit of it in the fridge. While I was thinking how to finish it, I accidentally found this recipe in an English recipe book in Popular bookstore. Thanks to [...]

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